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¢¡Style: Black Currant Sour
¢¡ALC: 6% IBU: 0
¢¡Malt: Pale 2 Row, Wheat Malt, Flaked Oats
¢¡Hop: Belma
¢¡Other: Black Currant Juice, Cloves, Vanilla
¢¡Yeast: Lactobacillus, American Ale Yeast
¢¡¾ÞÌ£´ü¸Â: 21.12.20
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